School Nutrition Food Service Management Companies: Requests for Proposals
Recorded Webinar

Description:
This presentation is part 2 of 3 on Food Service Management Companies (FSMC). In this session, we identify the components necessary for the Request for Proposal (RFP) bid process. This presentation is beneficial for School Nutrition Directors, Coordinators, Manager/Supervisors, and Managers. Learning Code(s): 2460
Duration: 15 minutes
Intended Audience: School Nutrition Staff (school and system level), School Nutrition State Staff (state level)
DOE Office: School Nutrition
Topics: School Nutrition
Event Type: Recorded Webinar
Primary Contact: Denise Weir - dweir@doe.k12.ga.us
Secondary Contact: School Nutrition - webtrainhelp@doe.k12.ga.us
To report an issue with the event link, please email the event contact.
Webinar URL: https://url.gadoe.org/2y4d
Date Recorded: Sep 30, 2021
