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School Nutrition Production Records Overview

Recorded Webinar

Description:

The purpose of this training is to look at an overview of production records and why they are important to document compliance with the meal pattern. At the end of this training, participants will be able to describe the importance of production records and identify the components of a complete production record. This presentation is beneficial for School Nutrition Directors, Coordinators, and Managers/Supervisors. Learning Code(s): 2120

Duration: 15 minutes

Intended Audience: School Nutrition Staff (school and system level), School Nutrition State Staff (state level)

DOE Office: School Nutrition

Topics: School Nursing

Event Type: Recorded Webinar

Primary Contact: Denise Weir - dweir@doe.k12.ga.us

Secondary Contact: School Nutrition - webtrainhelp@doe.k12.ga.us

To report an issue with the event link, please email the event contact.

Webinar URL: https://url.gadoe.org/gbqz

Date Recorded: Jul 01, 2021